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Summary: Q&A: in making hand cream ,why is it important not to boil the mixture?


by Smithsonian Institution Question by theowlery_hedwig: in making hand cream ,why is it important not to boil the mixture? in making hand cream with stearic acid,lanolin,mineral oil and triethanolamine,why is it important not to boil the mixture? Best answer: Answer by Maria TheresaIt will break and separate if it reaches the boiling point and you [...]

Q&A: in making hand cream ,why is it important not to boil the mixture?


by Smithsonian Institution Question by theowlery_hedwig: in making hand cream ,why is it important not to boil the mixture? in making hand cream with stearic acid,lanolin,mineral oil and triethanolamine,why is it important not to boil the mixture? Best answer: Answer by Maria TheresaIt will break and separate if it reaches the boiling point and you [...]
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Date Added: 02/02/2011
Date Approved: 02/02/2011
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