Raw Organic Almonds
Raw Organic
Almonds
Am I Eating The Right Number Of Calories?I am a 21 year old
female, about 104lbs., 5'2', I jog about 10-12 miles a week, I eat
about 1450 calories a day. Is that too much? I get about 36 grams
of fat a day that comes from avocado,
Raw
Almonds and
Organic safflower oil
or
Organic extra virgin olive oil. I always feel
chubby though, am I eating too much?
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Nausea From Almond Butter?i love nuts and eat them without a
thought...even almonds. but my mom has this
Raw
Organic almond butter that i tried yesterday
afternoon and within an hour of having some i became very bloated
and suffered from minute nausea and was full and unable to eat for
the rest of the night. (mind you, i ate this around 1pm). well,
this morning, she made a protein shake with almond butter in it and
within an hour of drinking it i suffered from nausea and just felt
gross all over. whats going on? i mean, i love
Almonds and i eat other nut butters (peanut) and
never have any problems. any ideas?
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WHY Mandatory
Raw Almond Pasteurization When There
Are More Illnesses/deaths Related To Alcohol?I've been seeing this
in circulation on the
Organic Consumers
Association and the FDA and USDA will allow all
Almonds to be mandatory pasteurized. The Public is
not as aware on this. This concerns me. I dont want anymore
chemicals in my food! Why do they think this is necessary?
http://www.organicconsumers.org/articles/article_4742.cfm
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Are
Almonds Heavily Sprayed?...?I am wanting to
buy a bulk amount of
Raw Almonds
and I am not sure if I should spend double the amount of money on
Organic ones or not.
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How Healthy Are Dried Fruits? ?I love dried fruits. I went to
Fairway today and bought a container of dried strawberries, dried
cherries, raisins, dried apricots, dried french peaches, prunes,
Raw cashews,
Raw
Almonds and dried peas. Now all of these are
Fairway brand which I trust. They say
Organic on
them and on almost all of them the ingredients only say the fruit
and sulfur dioxide as an preservative. and others just say the
ingredients are the fruit and NOTHING else. Are these healthy to
snack on? If so..which one of the ones I listed are the healthiest?
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Lunch Ideas Using Some Or All Of These Ingredients?I always have
these things at home but rarely use them or i make the same things
over over with them i am looking for some new healthy lunch ideas.
Also my nutritionist wants me to eat at lunch about 100g of
pproteinfood (150g if its from legumes) 1 serve of a starchy food
eg: bread, rice, potato, carrots then as much low cal veggies as I
like. I am also allowed 1 tbsp of healthy fat like avocado or olive
oil. If this could be incorporated into the lunch ideas that would
be great. I usually always have the following: Broccoli Green Beans
White beans (canned) 5 Bean mix (canned) Tuna packed in spring
water salmon packed in spring water Chick peas hummus Chicken
breast Carrots Canned corn Avocados Raw
Organic
nuts (macadamias,
Almonds walnuts) Cous cous,
barley, rice (both brown low gi doongara) Cucumbers Peppers
Tomatoes (cherry tomatoes vine ripened roma tomatoes) Assorted
fancy lettuces It doesn't matter if some of the ingredients aren't
on this list, just try to use 2 or 3 that are. Thanks everyone
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Raw Food Diet Weight Loss ?Starting a
Raw food
diet, to lose a few pounds, also just for health reasons. I'm
already a vegetarian so no meat. Just getting opinions. SAMPLE MEAL
PLAN Breakfast Fresh fruit salad topped with chopped fresh almonds,
wheat germ, and pumpkin seeds;
Organic sheep’s
milk yogurt or coconut cream. Lunch Mixed salad of various leaves,
tomatoes, mandarins, corn, yellow capsicums, onions and parsley
with olive oil and balsamic vinegar dressing. Topped with sprouted
lentils. Dinner Raw mixed vegetable soup (blended); home-made
sunflower seed cheese; 1/2 avocado; raspberry and banana sorbet.
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Why Did I Throw Up At 4am?All I had yesterday was 4 peices of whole
grain toast with almond butter, handfull of
Raw
peanuts,
Organic strawberry yogurt, 1cup whole
grain macaroni with tomatoe juice (tomatoe juice is made from just
tomatoes no additives) and i also had half a honeydew melon, and
some blueberries, what could of caused me to throw up? I always eat
healthy and this just seems weird. Do you think it was because I
had protien and carbs in the same meal (almnd butter sandwhiches)?
I heard this was bad for digestion but I've always had almond
butter sandwhiches and felt fine, was it because I developed a food
allergy from the almond butter? I mean, I eat it almost veryday
could this be possible?...so many things to consider
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Need Help From
Organic /natural People Who Know
What They Are Talking About- Milk Problems?I am trying to find the
best milk for my 1 1/2 year old. I have read cows milk is bad
because of hormones but
Organic cows milk is bad
for a toddler because its too raw, then I read soy milk is very bad
for numerous reasons and I also read almond milk is bad...I just
want the best for her, which milk is really the least harmful?
Thanks so much you are helping me out a lot This is also vegetarian
territory and as far as I knew they did drink cows milk... and I
came here because if they are vegetarian or vegan I assume they are
educated in these things. Almond and soy milk is consumed by
vegans,too. So is rice milk. truth about soy website :
http://www.soyonlineservice.co.nz/ is where i got my info from I
agree and I actually am still breastfeeding, but she is starting to
get less interested so thats why i'm trying to find a good
alternative
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How Much Added Sugar Rather Than Natural In My Diet?Ok i use this
online calorie counter thing, it adds up all my intake of just
about everything. But one problem.. The sugar is out of the roof! I
thought i was eating incredibly healthy... and I read not to eat
more than 4 tbsp of added sugar per day, but how do you know
whether it is added or natural? Here is what is added up for me
yesterday (only sugar) How much of the total sugar is added, and
where is it coming from? and how can i eat less?! breakfast- 2 (3/4
CUP) servings of Nature's Path
Organic Whole Grain
Cereal- 4g sugar per serving = 8g 1 cup skim milk (in cereal)- 16g
2 cups coffee- 0 1/2 tbsp honey(in coffee)- 8g! 1 small banana- 12g
OR Kashi Go Lean Oatmeal- 6g 1 small box of raisins- 29g 1/2 cup
skim milk (in coffee)- 8g 2 cups coffee- 0 1/2 tbsp honey(in
coffee)- 8g! OR 1 large egg- 0g 1 whole wheat cinnamon raisin
english muffin- 10g 1 cup pineapple- 14g Morning Snack- Luna
Chocolate Raspberry Nutrition Bar- 13g OR 1 serving of
Raw Almonds- 2g OR 3 Wasa Crisp n Light Crackers-
1g 1 tbsp Artichoke Hummus- 1g OR sometimes, but rarely, ill have 1
cup of skim chocolate milk- 27g! or 1 carnation instant breakfast-
23g! (I know there is added sugar there, but how much is added and
how much is naturally in the milk? and how much am i allowed to
have added per day? Would this over do it already?) Lunch- 2 Tbsp
Almond Butter/ PeanutButter- 3g/2g 2 Slices
Organic Whole Wheat bread- 1g per slice= 2g 1
large apple- 22g! OR 2 Slices
Organic Whole wheat
bread- 2g 2 slices turkey- 1g 1 cup grapes- 23g OR 2 cups lettuce-
2g 1/2 cup cherry tomatoes- 2g 1/4 cup pumpkin seeds- 0g 1/2 tbsp
extra virgin olive oil- 0g 1/3 cup dried cranberries- 31g 1
chocolate vitamuffin- 9g Afternoon Snack- 4 oz Stonyfield Fatfree
probiotic yogurt- 16g 1/4 cup Muesli- 5g 1 cup blueberries- 15g or
4 dried figs- 21g Dinner- Varies every night, usually consists of 1
grain, 1 protein, 2 vegetables and sometimes 1 fat. Some grains i
eat often are: 1 cup Uncle Bens brown rice- 0g 1 cup Healthy
harvest whole wheat pasta- 0g 1 medium size Baked potato- 3g Some
sources of protein i eat often are: Morning Star Spicy Bean Veggie
Burger- 2g 1/2 cup chicken breast- 0g 1 tilapia filet- 0g 1 serving
shrimp- 0g There isnt too much sugar in dinner, but somehow the
sugar is adding up really high. Yesterday, my sugar hit 155g! I
dont know how much is added, but can you please help me? What can i
change, how much added sugar am i allowed, and how can i tell
wether it is added or natural?
[ Read More ]
Please Help. I Always Help Everyone And No1 Ever Helps Me On This
Website. How Much Added Sugar Am I Eating...?Ok i use this online
calorie counter thing, it adds up all my intake of just about
everything. But one problem.. The sugar is out of the roof! I
thought i was eating incredibly healthy... and I read not to eat
more than 4 tbsp of added sugar per day, but how do you know
whether it is added or natural? Here is what is added up for me
yesterday (only sugar) How much of the total sugar is added, and
where is it coming from? and how can i eat less?! breakfast- 2 (3/4
CUP) servings of Nature's Path
Organic Whole Grain
Cereal- 4g sugar per serving = 8g 1 cup skim milk (in cereal)- 16g
2 cups coffee- 0 1/2 tbsp honey(in coffee)- 8g! 1 small banana- 12g
OR Kashi Go Lean Oatmeal- 6g 1 small box of raisins- 29g 1/2 cup
skim milk (in coffee)- 8g 2 cups coffee- 0 1/2 tbsp honey(in
coffee)- 8g! OR 1 large egg- 0g 1 whole wheat cinnamon raisin
english muffin- 10g 1 cup pineapple- 14g Morning Snack- Luna
Chocolate Raspberry Nutrition Bar- 13g OR 1 serving of
Raw Almonds- 2g OR 3 Wasa Crisp n Light Crackers-
1g 1 tbsp Artichoke Hummus- 1g OR sometimes, but rarely, ill have 1
cup of skim chocolate milk- 27g! or 1 carnation instant breakfast-
23g! (I know there is added sugar there, but how much is added and
how much is naturally in the milk? and how much am i allowed to
have added per day? Would this over do it already?) Lunch- 2 Tbsp
Almond Butter/ PeanutButter- 3g/2g 2 Slices
Organic Whole Wheat bread- 1g per slice= 2g 1
large apple- 22g! OR 2 Slices
Organic Whole wheat
bread- 2g 2 slices turkey- 1g 1 cup grapes- 23g OR 2 cups lettuce-
2g 1/2 cup cherry tomatoes- 2g 1/4 cup pumpkin seeds- 0g 1/2 tbsp
extra virgin olive oil- 0g 1/3 cup dried cranberries- 31g 1
chocolate vitamuffin- 9g Afternoon Snack- 4 oz Stonyfield Fatfree
probiotic yogurt- 16g 1/4 cup Muesli- 5g 1 cup blueberries- 15g or
4 dried figs- 21g Dinner- Varies every night, usually consists of 1
grain, 1 protein, 2 vegetables and sometimes 1 fat. Some grains i
eat often are: 1 cup Uncle Bens brown rice- 0g 1 cup Healthy
harvest whole wheat pasta- 0g 1 medium size Baked potato- 3g Some
sources of protein i eat often are: Morning Star Spicy Bean Veggie
Burger- 2g 1/2 cup chicken breast- 0g 1 tilapia filet- 0g 1 serving
shrimp- 0g There isnt too much sugar in dinner, but somehow the
sugar is adding up really high. Yesterday, my sugar hit 155g! I
dont know how much is added, but can you please help me? What can i
change, how much added sugar am i allowed, and how can i tell
wether it is added or natural?
[ Read More ]
OMG So Much Sugar!? How Much Is Added Rather Than Natural?Ok i use
this online calorie counter thing, it adds up all my intake of just
about everything. But one problem.. The sugar is out of the roof! I
thought i was eating incredibly healthy... and I read not to eat
more than 4 tbsp of added sugar per day, but how do you know
whether it is added or natural? Here is what is added up for me
yesterday (only sugar) How much of the total sugar is added, and
where is it coming from? and how can i eat less?! breakfast- 2 (3/4
CUP) servings of Nature's Path
Organic Whole Grain
Cereal- 4g sugar per serving = 8g 1 cup skim milk (in cereal)- 16g
2 cups coffee- 0 1/2 tbsp honey(in coffee)- 8g! 1 small banana- 12g
OR Kashi Go Lean Oatmeal- 6g 1 small box of raisins- 29g 1/2 cup
skim milk (in coffee)- 8g 2 cups coffee- 0 1/2 tbsp honey(in
coffee)- 8g! OR 1 large egg- 0g 1 whole wheat cinnamon raisin
english muffin- 10g 1 cup pineapple- 14g Morning Snack- Luna
Chocolate Raspberry Nutrition Bar- 13g OR 1 serving of
Raw Almonds- 2g OR 3 Wasa Crisp n Light Crackers-
1g 1 tbsp Artichoke Hummus- 1g OR sometimes, but rarely, ill have 1
cup of skim chocolate milk- 27g! or 1 carnation instant breakfast-
23g! (I know there is added sugar there, but how much is added and
how much is naturally in the milk? and how much am i allowed to
have added per day? Would this over do it already?) Lunch- 2 Tbsp
Almond Butter/ PeanutButter- 3g/2g 2 Slices
Organic Whole Wheat bread- 1g per slice= 2g 1
large apple- 22g! OR 2 Slices
Organic Whole wheat
bread- 2g 2 slices turkey- 1g 1 cup grapes- 23g OR 2 cups lettuce-
2g 1/2 cup cherry tomatoes- 2g 1/4 cup pumpkin seeds- 0g 1/2 tbsp
extra virgin olive oil- 0g 1/3 cup dried cranberries- 31g 1
chocolate vitamuffin- 9g Afternoon Snack- 4 oz Stonyfield Fatfree
probiotic yogurt- 16g 1/4 cup Muesli- 5g 1 cup blueberries- 15g or
4 dried figs- 21g Dinner- Varies every night, usually consists of 1
grain, 1 protein, 2 vegetables and sometimes 1 fat. Some grains i
eat often are: 1 cup Uncle Bens brown rice- 0g 1 cup Healthy
harvest whole wheat pasta- 0g 1 medium size Baked potato- 3g Some
sources of protein i eat often are: Morning Star Spicy Bean Veggie
Burger- 2g 1/2 cup chicken breast- 0g 1 tilapia filet- 0g 1 serving
shrimp- 0g There isnt too much sugar in dinner, but somehow the
sugar is adding up really high. Yesterday, my sugar hit 155g! I
dont know how much is added, but can you please help me? What can i
change, how much added sugar am i allowed, and how can i tell
wether it is added or natural?
[ Read More ]
How Much Added Sugar Am I Eating... How Much Natural?Ok i use this
online calorie counter thing, it adds up all my intake of just
about everything. But one problem.. The sugar is out of the roof! I
thought i was eating incredibly healthy... and I read not to eat
more than 4 tbsp of added sugar per day, but how do you know
whether it is added or natural? Here is what is added up for me
yesterday (only sugar) How much of the total sugar is added, and
where is it coming from? and how can i eat less?! breakfast- 2 (3/4
CUP) servings of Nature's Path
Organic Whole Grain
Cereal- 4g sugar per serving = 8g 1 cup skim milk (in cereal)- 16g
2 cups coffee- 0 1/2 tbsp honey(in coffee)- 8g! 1 small banana- 12g
OR Kashi Go Lean Oatmeal- 6g 1 small box of raisins- 29g 1/2 cup
skim milk (in coffee)- 8g 2 cups coffee- 0 1/2 tbsp honey(in
coffee)- 8g! OR 1 large egg- 0g 1 whole wheat cinnamon raisin
english muffin- 10g 1 cup pineapple- 14g Morning Snack- Luna
Chocolate Raspberry Nutrition Bar- 13g OR 1 serving of
Raw Almonds- 2g OR 3 Wasa Crisp n Light Crackers-
1g 1 tbsp Artichoke Hummus- 1g OR sometimes, but rarely, ill have 1
cup of skim chocolate milk- 27g! or 1 carnation instant breakfast-
23g! (I know there is added sugar there, but how much is added and
how much is naturally in the milk? and how much am i allowed to
have added per day? Would this over do it already?) Lunch- 2 Tbsp
Almond Butter/ PeanutButter- 3g/2g 2 Slices
Organic Whole Wheat bread- 1g per slice= 2g 1
large apple- 22g! OR 2 Slices
Organic Whole wheat
bread- 2g 2 slices turkey- 1g 1 cup grapes- 23g OR 2 cups lettuce-
2g 1/2 cup cherry tomatoes- 2g 1/4 cup pumpkin seeds- 0g 1/2 tbsp
extra virgin olive oil- 0g 1/3 cup dried cranberries- 31g 1
chocolate vitamuffin- 9g Afternoon Snack- 4 oz Stonyfield Fatfree
probiotic yogurt- 16g 1/4 cup Muesli- 5g 1 cup blueberries- 15g or
4 dried figs- 21g Dinner- Varies every night, usually consists of 1
grain, 1 protein, 2 vegetables and sometimes 1 fat. Some grains i
eat often are: 1 cup Uncle Bens brown rice- 0g 1 cup Healthy
harvest whole wheat pasta- 0g 1 medium size Baked potato- 3g Some
sources of protein i eat often are: Morning Star Spicy Bean Veggie
Burger- 2g 1/2 cup chicken breast- 0g 1 tilapia filet- 0g 1 serving
shrimp- 0g There isnt too much sugar in dinner, but somehow the
sugar is adding up really high. Yesterday, my sugar hit 155g! I
dont know how much is added, but can you please help me? What can i
change, how much added sugar am i allowed, and how can i tell
wether it is added or natural?
[ Read More ]
Want To Lose 40-50lbs?I currently weight 175 lbs and am 5'6. (I
gained 55lbs during my pregnancy), I want to get down to between
130-140 lbs. I had a baby 14 weeks ago so Needless to say I am very
busy, I work full time, and take care of my daughter full time busy
busy busy! Well I just now started to hit the gym earlier this
week. Finally I know! Anyways this is what I have been doing.. I am
also pumping/expressing breastmilk. Breakfast: Low fat yogurt or a
slice of whole wheat bread toasted with a small amount of crunchy
jiff peanut butter. Bottle of water with engery crystal lite
(5cal). *I hate plain water I drank so much of it during pregnancy
I need some taste in my water haha. Snack: 2-3 slices of turkey
with a little bit of grey poupon on each slice. Diet lipton citrus
green tea (0cal) Lunch: Starkist tuna on cracked wheat with slice
of tomato and lettuce sometimes cucumber. OR on cracked wheat
avocado, cucumber, onion, havarti cheese, 3 slices turkey, tomato,
lettuce and mayo. With every lunch I have a can of diet caffine
free coke. Snack: Handful of
Raw
Almonds and water with hunger satisfaction crystal
lite (30cal) Dinner:
Organic lettuce with vineger
dressing and a little bit of lemon juice (salad is a little bit
bigger then the size of my fist. I don't eat past 7:30 pm. And
after dinner I usually drink 3 bottles of water with the energy
crystal lite (5 cal) for my workout which I will do 5 days a week
is: 30 min on the elipitcal 10-15 min biking bench press 20lbs 3
reps of 12 Leg curls 50lbs 3 sets of 12 Leg press 90lbs 3 sets of
15 Leg lifts 30lbs 3 sets of 12 50 squats with 12 lbs weight 100
sit ups 50 bicycle crunches 100 calf raises I also do other misc.
machines at the gym. I usually work out for an hour a day Is this
good for sucessful weight loss? I really want to lose my pregnancy
weight, I weighted 150lbs pre pregnancy, but I want to lose more
weight. Any tips on what I can do to lose the weight fast? I have
really stubborn belly fat right now, it seems like thats where all
the weight went. My legs and arms slim down fairly well, but my
tummy is ugh.. miserable. haha. Thank you.
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Raw Organic
Almonds
Date Published: